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<font size=3>From<br><br>

<a href="https://jewishaction.com/religion/shabbat-holidays/passover/whats-truth-using-horseradish-maror/?utm_source=SilverpopMailing&utm_medium=email&utm_campaign=shsh%20Tzav%205780%20(1)&utm_content=&spMailingID=32101090&spUserID=MjM3MTAxNzY3NzIS1&spJobID=1683116590&spReportId=MTY4MzExNjU5MAS2" eudora="autourl">

https://jewishaction.com/religion/shabbat-holidays/passover/whats-truth-using-horseradish-maror/?utm_source=SilverpopMailing&utm_medium=email&utm_campaign=shsh%20Tzav%205780%20(1)&utm_content=&spMailingID=32101090&spUserID=MjM3MTAxNzY3NzIS1&spJobID=1683116590&spReportId=MTY4MzExNjU5MAS2<br>

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</a>Misconception: Horseradish (chrain) is the preferred item to use to

fulfill the mitzvah of eating maror at the Seder.<br><br>

Fact: Among Ashkenazim, horseradish is widely used for maror. While

horseradish often appears as the translation for tamcha, one of the

vegetables listed in the Mishnah that may be used for maror, the

translation is probably inaccurate.1 Although horseradish is now

considered acceptable for use at the Seder, according to many posekim,

lettuce and endives are preferable.<br><br>

Please see the above URL for more.<br><br>

YL<br><br>

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