[Avodah] Kneidlach - what the ShA HaRav actually says

[Zev Sero]

On 01/04/18 11:09, Rabbi Meir G. Rabi via Avodah wrote:

> A]  we have not been able to verify this in all our years 

Who is "we"?

> B]  no other Posek ever verified this claim
> this claim supports the proposition that there remains flour within 
> the finished Matza - but
 >
> C]  there has never been a Posek who suggested that dough is not 
> thoroughly kneaded leaving flour in the finished product
> the only concern was that flour not be added AFTER the dough had already 
> been made

Perhaps you mean no *other* posek, because this one clearly says it. 
It's no surprise that nobody before him mentions it, because he says 
it's a recent phenomenon.


> D]  even the published Teshuvah admits this, look at note 33 on the link 
> provided -

This is a bizarre claim.  The teshuvah "admits" no such thing.  First of 
all, the footnote is obviously not part of the teshuvah, not by its 
author, and thus completely irrelevant to anything.   Second, the 
footnote does not "admit" such a thing either.   It brings to the 
reader's attention, for his better understanding, a similar concern that 
is recorded in earlier times, in specific circumstances, from which one 
can easily understand why this current concern should lead to these 
conclusions.

-- 
Zev Sero            A prosperous and healthy 2018 to all
zev at sero.name       Seek Jerusalem's peace; may all who love you prosper