[Avodah] oven timer
Saul Guberman
saulguberman at gmail.com
Sat May 5 20:03:31 PDT 2012
On Thu, May 3, 2012 at 12:23 PM, <Saul.Z.Newman at kp.org> wrote:
>
> i can't find a source delineating the following situation. can one
> leave food in oven after licht benching , let's say at 200 degrees,
> and the oven timer turns the oven off about the time one comes home from
> shul .
> muttar? blech needed?
Rabbi Ribiat's sefer on Shabbat, the 39 melachos, specifically says that
this scenario is muttar. He gives no mareh makamot in that paragraph. A
blech is not needed. In the previous paragraphs he mentions that the food
should be cooked before Shabbat starts. He also has a section on when an
insert (equivalent to a blech for an oven) should be used.
Shavua Tov,
Saul
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